Pressure Canner Pressure Too High at thomassstotts blog

Pressure Canner Pressure Too High. an easy guide to pressure canning for beginners: Do not lower the pressure by opening the vent or lifting the weight.

Customer Reviews Presto Precise® Digital Pressure Canner Black 02144
from www.bestbuy.com

under normal conditions, water boils at 212 degrees f. Pressure canning works by creating steam (at elevated temperatures) and, thus, making low acid foods safe for long term storage at room temperature. Most foods are processed at 10 pounds pressure, which correlates to 240 degrees f at sea level.

Customer Reviews Presto Precise® Digital Pressure Canner Black 02144

Pressure Canner Pressure Too High Move canner from drafty areas. Do not lower the pressure by opening the vent or lifting the weight.if the pressure goes too high, turn down the heat under the canner. Add some pressure and the temps can reach as high as 250 degrees f!